Northwoods Steak Seasoning makes perfect food more perfect.
Steak never tasted so good as it does prepared with our seasoning. But neither did vegetables or fish. How can one seasoning do it all? It’s our consummate blend of garlic, peppers, celery seed and coriander. Nothing too fussy or pretentious, but somehow right nonetheless. With our Northwoods Steak Seasoning, delicious steak flavors deepen and intensify, wowing even the most hardcore meat junkie. But don’t tell vegetarians that: they’ve got their own reasons for loving our blend. Just a dash with a little butter or oil and some quick sautéing, and veggies come out with a fresh, aromatic taste. And for an instant classic that’s sure to please, try it on salmon or other fish.
When you need one bottle to do it all, grab Northwoods Steak Seasoning.
Ingredients: Granulated Garlic, Red Bell Pepper Flakes, Granulated Onion, Cracked Black Pepper, Black Pepper, Ground Coriander, Ground Celery Seed, Sugar, and Large Flake Salt.